I don’t have TIKTOK, but I saw this trend on Instagram and I thought I would add an Athulya twist to it.

Ingredients

• Pasta (I used penne)
• 1 feta packet (200g)
• 1 garlic bulb
• 1 tbsp olive oil
• 1 packet cherry tomatoes (washed)
• Basil leaves (to taste)
• 1 packet chopped pancetta
• Salt and pepper (to taste)
• 1 tbsp chilli flakes

• 2 tbsp Italian seasoning

1. Preheat the oven for 400F
2. In a medium pan, spread 1 tbsp olive oil.
3. Place the pancetta , then cherry tomatoes, and finally garlic(no need to cut any of these).
4. Place the Feta cheese in the center
5. Add the spices (Chilli flakes, Italian seasoning, salt and pepper )
6. Put it to bake for 35 minutes
7. After the 35 mins, increase the temperature to 425F and bake it for another 15 minutes
8. During this time, boil water with a hint of oil, add pasta, cook for 5 minutes, turn off the heat and let it stand for 5-8 mins.
9. While draining, save some of the pasta water for later
10. Take out the pan from the oven and mix the feta with all the other ingredients
11. Add the pasta slowly and start mixing. If it is dry, slowly add some pasta water
12. YOU’RE DONE.